Meatloaf recipe for dinner is the perfect solution, kids are happy
as well husband. Everyone love meatloaf. Whether you make it with chicken or
beef you can never go wrong with this recipe. If you does then you definitely
made some major flaws while making it.
A meatloaf will prepared with
great precision and accurate measuring of ingredient. Anything in access can
make the loaf very runny and gooey or if you don’t add moisture it becomes very
dry and chewy. So while adding eggs, chicken stock you have to make sure it’s added
under precision. Nevertheless, a meatloaf does need some practice and
experience.
I remember I always seek for some
secret tips and tricks from my grandmother, mother and aunts while making any
authentic recipe. Meatloaf recipe is one of the traditional recipe that is
prepared from centuries in many families. And it’s not even surprising that
some on the ingredients and spices changes as the place changes and so does the
flavors and taste too.
A classic meatloaf is prepared in
plenty of ways whether you make a whole loaf in a baking tray or make mini
loafs and for that matters meatloaf in cupcakes or bite-size are also
commendable. But today I am sharing an interesting meatloaf recipe which you can also
make in parties. Rather than making a classic meatloaf recipe make a nice
stuffed one.
Stuffing could be of anything,
like cheese, bell peppers, mushrooms, tomatoes, spinach or even any combination
of assorted veggies and cheese. So when you have a bite of a meatloaf these
ingredients give nice flavor and taste compared to a regular dish. I personally
like the combination of spinach, tomatoes and cheese. It’s a perfect hidden
spot to make your kid eat veggies. Try kale and chopped broccoli or peas etc.
if your kid doesn’t like to eat vegetables.
Nevertheless, let’s start cooking
this wonderful recipe –
