Chicken Stew Indian Style

If we talk about chicken stew recipe, even I am not sure about its origin. I mean stew is made almost everywhere Mexico, Spain, United States, Italy, United Kingdom, Belgium, Brazil, Romania and even India. I have tried many versions of stew across the world but recently I have tasted Indian version of chicken stew. Its origin is from southern part of India and if I am not wrong is called "nadan kozhi "stew in Kerala. I don’t know how to pronounce it, but I guess that’s the real name of this dish. (If you know the actual name of this dish, please share with us too.)

It’s not like our southern America’s chicken stew but the flavors and spices used in this recipe, is simply aromatic and mouthwatering. I absolutely love the flavors and the way it blends in your mouth pallet. You can serve this with steamed rice, it tastes amazing with rice or if you want you can have them with bread too. If you are worried for the spices then don’t worry you will find all the spices and herbs near any Indian market.

So let’s start cooking –

Chipotle Bean Chicken Stew

Looking for weekday dinner ideas? Here’s another good weekday recipe for you all. It’s not super fancy in any way but the taste and flavors are just mouthwatering. It is full of delicious veggies, tender chicken, spices, oh, and of course those beans and tomatoes!

I got this recipe from my friend and I just made few changes and added more veggies and beans in it to make it more scrumptious and divine. We all look for some easy chicken recipes, and this recipe falls under this category easily. It’s simple and easy to make and kids love it too.

You can make this recipe in the slow cooker too. It’s a slow cooking procedure where you cook all the ingredients in simmer for more flavors and taste. And it is recipe which will warm you up if you've been outside for a football game, raking leaves, pumpkin patching, or any of the other outdoor activities people do in the fall.

You can jot down the recipe from here –